The Latest Moos - Our Blog

 

Sirloin steak, derived from the tender and flavourful sirloin section of the cow, is a prized cut known for its rich taste and succulent texture.

Whether your Gammon is for a festive feast, or cozy family dinner, our Gammon recipe has you covered. Most Gammon today is injected and wet cured rapidly to meet modern supermarket demand, where the nitrates in the Gammon give it a distinguishable pink...

During the Autumn and Winter months, some of you may have noticed that our organic raw milk is mostly out of stock on our website. This is a stark contrast to the Spring and Summer months, where generally we are able to keep our milk in stock a majority...

Katie cow has for a number of days refused to join the herd walking up the road to higher pasture, but instead telling Emma that she will stay at home. Knowing her cows Emma listens to them and also makes regular checks on those expectant cows that are...