Godminster’s Organic Vintage Oak Smoked Cheddar is a vintage cheddar lover’s dream, deliciously soft and creamy, one serving simply isn’t enough - smoked to perfection with consistent flavours throughout.
This certified organic vintage cheddar has a rich depth of flavour without the acidity that is sometimes associated with vintage cheddar, giving it a full and rounded flavour with a smooth and creamy texture. This Godminster organic vintage cheddar is matured for up to twelve months and then finished off by oak smoking. The perfect addition to any festive board.
Cows Milk*, Salt, Rennet, Dairy Cultures, Oak Smoke
* = produced to organic standards