Organic Leg of Lamb (Boned & Rolled)

A boned and rolled leg of lamb from rare-breed organic lamb, a perfect roast to adorn your oven.

Home reared and finished in our species-rich meadows, with over 60 types of plant and grass. Our organic lamb is also 100% free from any preservatives and antibiotics.

Our organic boned and rolled leg of lamb makes a great Sunday roast, especially when cooked with garlic and rosemary to enhance the flavour of the lamb

The butchery process of removing the bone, and rolling the joint helps ensure a more even cooking process, and lends itself perfectly for roasting.