This very tender joint is a great cut for roasting and is from the rump, cooked with juniper berries and served with a Port Wine reduction it is simply stunning, try cutting into individual portions and searing, wrapping in puff pastry with a generous spoonful of cranberry sauce and oven roasting, a beautiful and tender cut.
Brand:
Gazegill Organics
Condition:
New
Product Code:
venison-haunch
Weight:
1kg
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