Our handmade organic burgers are made from Local Wild Venison, low in fat and high in protein, with added seasoning to make a tender and succulent burger.
Our organic burgers contain no preservatives or colouring, so please eat within 5 days or freeze on day of arrival.
Most burgers contain E-numbers, sulphites and emulsifiers but this goes against our ethos of natural, clean, healthy 100% grass-fed organic meat so ours are preservative free.
Ingredients & Allergens (allergens in bold): - ORGANIC POTATO STARCH - SEA SALT - ORGANIC ONION POWDER - ORGANIC GARLIC POWDER - ORGANIC CRACKED BLACK PEPPER - ORGANIC GROUND PIMENTO
